Nutiani Phospholipids

Complex lipids for mental wellbeing

Naturally present in milk as part of the milk fat globule membrane, phospholipids are complex lipids clinically shown to support a range of mental wellbeing health benefits including staying positive and focused under stress.

 

Ideal for consumers seeking great tasting and functional benefits in their food and beverages

  • Two variants of phospholipids are available to support formulation flexibility
  • Clean, neutral taste
  • Soluble
  • Non-GMO
  • Halal and Kosher (on request)
  • New Zealand and Europe origin options available

Nutiani Ingredients: Phospholipids

Nutiani Ingredients: Phospholipids

Publication List: Nutiani Phospholipids

1. Boyle N B, Dye L, Arkbåge K, Thorell L, Frederiksen P, Croden F & Lawton C (2019): Effects of milk-based phospholipids on cognitive performance and subjective responses to psychosocial stress: A randomized, double-blind, placebo-controlled trial in high-perfectionist men. Nutrition, 57, 183-193.

2. Baumeister J, Barthel T, Geiss K R & Weiss M (2008): Influence of phosphatidylserine on cognitive performance and cortical activity after induced stress. Nutritional Neuroscience, 11, 103-110

3. Hellhammer J, Waladkhani A R, Hero T & Buss C (2010): Effects of milk phospholipid on memory and psychological stress response. British Food Journal, 112, 1124-1137.

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This information is intended for B2B customers, suppliers and distributors, and is not intended as information for final consumers. Regulatory jurisdictions globally approach product claim requirements differently. In developing claims for final product labels, manufacturers should seek guidance to assure compliance with the appropriate regulatory authority.